Food has an immense impact on the health and well-being of
Canadians. The new Canada’s Food Guide gives plenty of recommendations on
nutrition and healthy eating habits. On this episode of Produce Talks we chat
with Chef Michael Smith and registered dietitian Carol Harrison to explore the
recommendations and science behind Canada’s Food Guide and unpack some of the
social challenges of food and nutrition in Canada.
Thank you to our podcast sponsor, NatureFresh™ Farms.
