This episode, we unpack fairtrade practices as an influential
method to sustainability. We spoke with Jennie Coleman, President of Equifruit
about their approach to sustainability and the Fairtrade certification. We also brought Mimmo Franzone, Director of Produce and Floral with Longo’s into the conversation to talk about
their Fairtrade organic banana program with Equifruit and the added value for
their guests.
